Nutritional Information
| Component | Serving (100 g) | Serving (50 g) | %DV* |
|---|---|---|---|
| Energy value (kcal) | 264 | 132 | 7 |
| Carbohydrates (g) | 47 | 24 | 8 |
| Total sugars (g) | 0 | 0 | – |
| Added sugars (g) | 0 | 0 | 0 |
| Proteins (g) | 22 | 11 | 22 |
| Total fats (g) | 12 | 5,8 | 9 |
| Saturated fats (g) | 1,8 | 0,9 | 5 |
| Trans fats (g) | 0 | 0 | 0 |
| Dietary fibers (g) | 3,5 | 1,7 | 7 |
| Sodium (mg) | 195 | 98 | 5 |
*Percentage of daily values provided by the serving.
Payment Methods
